Sweet Potato Fries

Prep Time: 30 Min Servings: 2 servings Difficulty: very easy

Ingredients:

  • 1 lb Sweet potatoes, each cut
  • lengthwise into 6 wedges
  • 2 tsp Canola oil
  • 1⁄4 tsp Paprika
  • 1/8 tsp Garlic powder
  • Black pepper

Directions:

  1. Preheat oven to 375ºF.
  2. Place potato wedges in a bowl. Add oil, paprika and garlic powder.
  3. Season with pepper and toss to coat.
  4. Transfer to a non-stick baking sheet. Bake for 25 minutes or until tender and golden, turning once.

Notes:
Nutritional information per serving: Protein 1.4g Fat 2.4g Carbohydrates 20g Calories 60 Sodium 8mg Cholesterol 0mg

 

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