Ingredients
3 cups of fruit (fresh or frozen)
1/4 cup sugar/agave (optional)
Directions
1. In a food processor, combine fruit until blended smooth (will be thick)
2. Pour half the mixture on to a tray with parchment paper
3. Bake at 175 for 2-3 hours
4. Let cool and then cut in to strips or shapes
5. Enjoy!