Sweet Potato Fries

Posted by Heart Niagara on

Prep time: 30 minutes
Serves: 2


  • 1 lb Sweet potatoes, each cut
  • lengthwise into 6 wedges
  • 2 tsp Canola oil
  • 1⁄4 tsp Paprika
  • 1/8 tsp Garlic powder
  • Black pepper


1. Preheat oven to 375ºF.

2. Place potato wedges in a bowl. Add oil, paprika and garlic powder.

3. Season with pepper and toss to coat.

4. Transfer to a non-stick baking sheet. Bake for 25 minutes or until tender and golden, turning once.

Nutritional information per serving: Protein 1.4g Fat 2.4g Carbohydrates 20g Calories 60 Sodium 8mg Cholesterol 0mg