Sweet Potato Fries

Prep time: 30 minutes
Serves: 2

Ingredients:

• 1 lb. sweet potatoes, each cut lengthwise into 6 wedges
• 2 tsp Canola oil
• 1/4 tsp paprika
• 1/8 tsp garlic powder
• Black pepper

Directions:

1. Preheat oven to 375ºF.

2. Place potato wedges in a bowl. Add oil, paprika, and garlic powder.

3. Season with pepper and toss to coat.

4. Transfer to a non-stick baking sheet. Bake for 25 minutes or until tender and golden, turning once.

Notes:
Nutritional information per serving: Protein 1.4g Fat 2.4g Carbohydrates 20g Calories 60 Sodium 8mg Cholesterol 0mg

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